THE TEAYOU DIDN'TKNOW EXISTED

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We import modern Europe to authentic Chinese tea — not the dusty teabag kind, the kind farmers keep for themselves. Cinematic photos, honest origins, and clean farms. The ceremony is optional. The highest quality.

Brew calculator

Pick your tea and your teapot — we do the arithmetic: how much leaf, and how hot the water.

Your tea

Teapot volume · 120 ml

50 ml500 ml

Leaf

7.2 g

Water

100°C

Brews

9×

Not sure which tea to pick?

Three questions, and we’ll show you one.

What do you want from it?

How do you usually brew?

What taste do you like?

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Tea as a gift? Yes. Ready sets in our own packaging — €7 – €125

All sets

Brewing is simple

A gaiwan is optional. Three ways, easiest first.

The full guide

In a mug

The simplest: spoon it in, pour, wait.

5 g95–100°C3–5 min

In a thermos

For the road and the office.

5–6 g1000 ml95–100°C2–3 h

In a gaiwan

Short steeps: each one opens the tea differently.

5–7 g100 ml10–20 s

Use soft bottled water — hard water makes every tea taste worse.

Find your leaf by oxidation & caffeine

Every tea is the same plant. What changes is what the maker does to it. Hover to read the leaf — click to walk into the category.

All tea
0%25%50%75%100%OXIDATION →CAFFEINE →GreenWhiteSheng PuerhGABAOolongShou PuerhRed / Black

Hover a node · click to enter the category

Our people, worldwide

Ukraine, Europe, Spain, Israel and the USA. Tap a point to find us there.

What people say

From the mountain, by hand, to your table

01

Farm-direct leaf

Bought at the source, from growers we can name. No brokers, no blends of mystery.

02

Made by hand

Pressed, rolled and roasted by people, not machines. You can taste the difference.

03

Puerh stores

Sheng and shou cakes laid down to age — history you can save, gram by gram.

04

Jianshui teapots

Purple-clay vessels, carved and burnished. One pot, one tea, one lifetime.

05

Chaban & trays

The stage for the ceremony. Stone, bamboo, lacquer — built to be used daily.

06

Vintage ware

Rescued cups and pots with a past. Rare, imperfect, quietly beautiful.

History you can read

Brewing guides, origin stories, and thoughts before / after shu puerh. Written to be read, built to be found.

Read the Blog →